Brand: Nava
Diameter: 10 cm
Material: Stainless steel

A confectionery sieve for flour and powdered sugar is a necessary tool for achieving the ideal texture and uniformity of ingredients during the preparation of confectionery products. It is designed to sift dry ingredients to remove any lumps and loosen the mixture, making dough and icing easier to prepare.

Peculiarities:

High-quality materials: Made of food-grade plastic or stainless steel, the strainer mug is strong and durable, allowing it to be used many times without losing quality.

Efficient sifting: A specially designed mesh or lattice bottom allows flour, cocoa, powdered sugar and other ingredients to be evenly distributed, eliminating the possibility of lumps.

Ease of use: The ergonomic handle provides a comfortable grip, while the convenient shape and light weight make the strainer mug an ideal choice for home and professional use.

Application:

To make the batter and frosting: Use a sieve to sift flour and other dry ingredients before adding them to the dough or frosting to ensure the mixture is smooth and light.

For decorating baked goods: Sift powdered sugar or cocoa over cakes, brownies and cupcakes to create an even, aesthetically pleasing coating.

A confectionery sieve-mug for flour and powdered sugar is an essential tool for anyone who values ​​quality and a thorough approach in the preparation of confectionery products.