We can hardly imagine our lives without drinking a cup of tea. However, some customs are so old that we have forgotten their origin. Nowadays people avoid making tea correctly because it seems to be time-consuming. However, by knowing a few tips on tea brewing, you can simply make the perfect cup of tea. The most significant factor is the water you use. It should be pure, with no additives or odor. Moreover, the water should be heated slowly just to boiling point since over-boiled water effects the tea quality. These rules were the reason why FISSMAN launched a tea kettles series featuring heavy-duty stainless steel construction. Their advantages over the other kettles are obvious: they don’t cause the unpleasant taste and odor of water. • Produced from high-quality stainless steel 18/10 (INOX304) environmentally friendly material, safe for health • The large lid for easy filling and care • Heat resistant Bakelite handle and lid so safe and comfortable to use • The teapot infuser insert allows you to brew any tea - from granulated to large leafed, as well as herbal and berry teas • The tea leaves circulate freely which contributes to a more complete release of taste and aroma • As soon as the tea is brewed, the infuser can be quickly removed, leaving only the filtered drink in the teapot The stainless steel kettle from FISSMAN is a stunning addition to your kitchen that can meet your needs for comfort, warmth and satisfaction.