Sterilized canned food from selected lamb meat Wild Kitchen, 240 g.
Ingredients: lamb meat — 98% (EU countries), salt, preservative E250.
Storage: temperature from 0 °C to +25 °C, relative humidity not more than 75%. After opening, store at 0 °C to +6 °C for no longer than 24 hours.
Producer: SIA "Kuldīgas gaļas kombināts", Latvia.
Net weight: 240 g.