Nowadays, work in the kitchen is increasingly automated. Food processors, mixers, blenders really save a lot of time, but still the quality of a hand-cooked dish remains an order of magnitude higher. It sounds trite, but the soul is really invested in such work. That is why whisks remain a popular kitchen tool for both housewives and the best chefs in the world. A wide range of manufacturers, types and models proves that milk frothers will never lose their popularity with chefs.